Philadelphia - Washington Square West


Eating Istanbul Pop-up with Katie Parla

date: Monday, January 22nd

time: 5p - 10p

cost: $50 per person

Our friend, Katie Parla is back in Philly and taking over our kitchen for a Monday night pop-up that's showcasing food from her other favorite culinary hotspot: Istanbul.

Reserve your spot to experience a unique menu of Istanbul dishes inspired by Katie's travels.

mezze platter:
kalamar tava - fried calamari with walnut sauce
kuru burluce - black eyed pea salad with pomegranate, walnut and onion
pilaki - stewed white beans in olive oil with carrot, potato, and onion
zeytinyagli - vegtables braised in olive oil and herbs

second course:
borek - crispy puffed dough stuffed with leeks, fresh cheese and pomegranate

kofte - crispy lamb meatballs with charred peppers and pilav

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